Ballygarry House Hotel in Kerry has just completed the development of “The Pavilion” – an exciting new addition to their business.
The Owner Padraig McGillicuddy and his Management team approached us to design and manufacture a commercial BBQ to compliment the new extension and its surroundings.
Allbrite Engineering designed a Stainless Steel 5’ ( 1500 mm ) long gas BBQ, capable of producing food for over 200 people per hour complete with a 5’ (1500 mm) cold counter display where the salads and sauces are chilled in an insulated well with a Chopping board where chefs can prepare your meal. All quality Stainless Steel construction for outdoor use, with sneeze screen and tray rails, storage underneath.
Client testimonial
From our initial contact with Graham at Allbrite we were delighted with the service and level of workmanship given to us. We first approached Allbrite Engineering with an idea of what we wanted and they took it from there, designing and making recommendations that lead to the completion of our custom made 9.5ft barbecue that is pride of place in our newest development, ‘The Pavilion’. The barbecue can cater for 250 guests in an hour and is both easy to work with from our side of things, and designed to 4* standard. Thank you and we look forward to working with you again in the future. Ballygarry House Hotel
From our initial contact with Graham at Allbrite we were delighted with the service and level of workmanship given to us. We first approached Allbrite Engineering with an idea of what we wanted and they took it from there, designing and making recommendations that lead to the completion of our custom made 9.5ft barbecue that is pride of place in our newest development, ‘The Pavilion’. The barbecue can cater for 250 guests in an hour and is both easy to work with from our side of things, and designed to 4* standard. Thank you and we look forward to working with you again in the future. Ballygarry House Hotel
